Ironman Brownies
July 28, 2026
: 8
: Easy
Ingredients
- 1/4 cup butter
- 1/2 cup Sucanat
- 1/4 cup molasses
- 1 egg
- 1/4 cup oatmeal, ground
- 3/4 cup baking flour
- 1 tsp baking powder
- 2 4 oz bags Ghirardelli 72% dark chocolate squares (broken into pieces)
Directions
- Step 1 Preheat oven to 350 degrees. Spray 8″x8″ baking pan, coat with flour and set aside.
- Step 2 In heavy saucepan, melt butter over medium heat. When brown flecks begin to appear, stir in Sucanat.
- Step 3 Beat in egg and molasses. Add ground oatmeal and chocolate pieces.
- Step 4 Stir in vanilla, flour, and baking powder and mix well. Spoon into prepared baking pan.
- Step 5 Bake 25-35 minutes or until just set. Do not overbake. A toothpick should come out clean. Let cool on wire rack.
